Burrata Pesto Appetizer

I was testing out this recipe yesterday after school when my seven-year-old daughter walked in and ate the entire thing herself! It’s that good and so EASY!! All ingredients found at Trader Joes. Layer: Arugula Burrata cheese Pesto Sun dried tomatoes, julienned Toasted Pine nuts Sliced baguette How easy is this? If you’re not entertaining anytime soon, cut up the burrata into chunks, add grilled chicken and more arugula and you have lunch or dinner!

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Fig, Pear, and Brie Crostinis

You guys, I forgot to put the fig jam on these crostinis in my cooking segment! It’s the best part so don’t forget it. Baguette, sliced and toasted on both sides.(tip- cut baguette at an angle so you have more surface space) Layer- Fig jam Brie Cheese Prosciutto Sliced Apple or Pear Drizzle of honey Cracked Pepper This is one of my favorite appetizers and is so easy to make. I’ve also made a larger “toast” and served it with soup or a salad and called it dinner. Substitute apples or different cheeses because anything goes on these yummy little bites!

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