My amazing trainer, friend, and owner of @dashfitnessstudios shared the best tip for keeping your berries from spoiling that I wanted to pass along to you! 1. Mix 5 cups of water with 1/2 C vinegar. Soak your favorite berries for 2 minutes. 2. Rinse 3. Drain the colander and dry as quickly as possible. Store the berries in a container with a paper towel at the bottom to keep them dry. 4. Enjoy for up to TWO WEEKS!
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A light and fresh appetizer for your next holiday get together! Belgian Endive leaves Smoked salmon (Costco has a great peppery one) Creme Fraiche Capers Top with a little lemon zest After a lot of indulging, your friends and family will love these easy light appetizers.
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These awesome garlic fries were the perfect compliment to our Burgers last night. Buy your favorite frozen fries in your grocers freezer. I used Alexia Organic Yukon gold. Bake as directed and then broil the last 1-2 minutes. Mix EVOO, minced garlic, and parsley in a bowl. After the fries are baked, add to bowl and mix around adding kosher salt once mixed. These reminded me of the Garlic Fries at Pac Bell park but fresher and healthier!
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