My girls love to help in the kitchen so instead of having them “help” with party prep this week, I raided the freezer and we ended up with these yummy apple galettes. My 2,4, and 6 year olds made these and they were easy and fast.
Use leftover pie dough. In this case I had one Trader Joes pie crust left in my fridge and split it into 3 pieces.
We chopped up apples but you can use any fruit you have in the house.
Add cinnamon and sugar to the fruit, mix and pour it into the middle of the pie dough.
Fold edges over and spray with coconut oil.
Bake at 400-425 for 20 minutes or until golden brown.
These were gone in 3 minutes and my girls were so proud of their work!
