Keeping with the detox program (for part of my day) here is an easy peasy NO CHOP Vegetable Soup. I make this soup every New Years and it starts us off on the right foot.
Pre-chopped Mirapeaux (carrots, celery, onion) Trader Joes or local grocery store prepared food area
Bagged Broccoli slaw
Bagged Cole slaw
1 TB Jarred garlic
3 Cans Fire Roasted diced tomatoes with garlic
1-2 cartons Vegetable or Beef stock (I love the depth of flavor with the beef stock)
3 Zucchinis (shoot, you do chop these)
Frozen corn
EVOO
S&P
Spices
Drizzle EVOO in a large pot. Add Mirapeaux and cook until soft. Add garlic, broccoli and cole slaw. Add S&P and bay leaf or thyme sprigs. Cook until soft and add favorite spices (garlic or onion salt, pepper, basil, oregano, etc). Add canned tomatoes and a little sugar if you want. Add broth then Zucchini slices and corn. Simmer for 2 hours. Season as needed.
Add ons- kielbasa, shredded chicken, chicken sausage, parmesan cheese, basil, red pepper flakes.. This soup freezes well and you can change it up everyday with different additions to the base.
