Happy Sunday!
Pumpkin crunchy French toast with Buttermilk syrup:
Use Texas toast or thickly sliced French bread.
Make usual French toast mixture of eggs, vanilla, cinnamon, and milk.
Add a can of pumpkin pie mix.
Crush corn flakes and dip bread in egg mixture and then coat in corn flakes.
Make sure to butter your griddle.
Buttermilk syrup:
1/2 cup butter
1/2 cup buttermilk
1 cup sugar
1 tsp vanilla
1 tsp baking soda
Mix first 3 ingredients until mixed together then add vanilla and baking soda.
