Let’s be honest, I could never pull this off for breakfast so this is a dinner stack with breakfast foods. The kids loved making their own stacks and I tried to make them as healthy as possible. The best part..stay with me… SRIRACHA MAPLE SYRUP. Yes, you have to try it if you like spicy and sweet and Sriracha on everything like I do! Serve stack with a spinach salad or fruit and Greek yogurt and you can check dinner off your list.
Whole wheat waffles
Scrambled eggs with 3-4 whole eggs 3-4 egg whites
Ham
turkey bacon, or your favorite breakfast meat
Sriracha Maple syrup –
1 part Sriracha to 2-3 parts Maple Syrup
I used my kitchen stacker to cut the waffles into smaller circles and toasted them. Layer eggs/turkey bacon/waffle/eggs/ham/waffle Drizzle spicy syrup (or normal) over waffle stack and dive in! You could go all out with this and make it more savory by adding avocado, arugula, cheese, or other toppings. Using “real waffles” with butter would kick this up a notch too. So many different ways to go about this yummy stack.
