Healthy breakfast, after school snack, and huge hit with the whole family!
Mix- 1 C quick cook steel cut oats
1 C quick cook oats
Dash of salt
Dash of cinnamon /nutmeg
1 tsp baking powder
In another bowl mix-
2 C almond milk/milk
1 egg
1 tsp vanilla
Dash of maple syrup
Layer 1/2 of banana slices and berries on greased 8 x 8″ pan Layer half of dried oat mixture over berries Repeat Pour milk and egg mixture over oats and Barry/bananas making sure everything is combined. Bake at 375 for 40-ish minutes (you can add a layer of brown sugar for the last five minutes of cooking) Pour coconut milk over each individual serving.)
