Spicy Mango Avocado Toast

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I’m so in love with this!

Toasted Wheat sourdough (I obviously love this bread from TJ’s because it really crisps up and can hold a lot of toppings)

Layer-

Adobo Mayo (for every 2 Tb of Light Mayo do 1 tsp of *chili sauce, it’s spicy!)

Chopped avocado

Chopped Mango

Thinly sliced red onion

Lime juice (squeezed over toppings)

Lime zest

Red pepper flakes

Kosher salt

*Chili in adobo sauce comes in a can at most grocery stores. I used just the sauce not the actual chills. Freeze the rest of the adobo sauce in a plastic bag to use for something else you want to add some spice to.